The Blue Hawaiian cocktail is a true tropical delight —a blend of Caribbean rum, cream of coconut, and pineapple juice, crowned with mesmerizing blue Curaçao.
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 1
Calories 290kcal
Author FoodFaithFitness
Ingredients
1oz.light rum
1oz.blue curaçao
2oz.pineapple juice
1oz.cream of coconut
1cupcrushed ice
pineapple slice and maraschino cherryfor garnish
Instructions
Combine the light rum, blue curaçao, pineapple juice, and cream of coconut in a blender.
Add the crushed ice and blend until smooth.
Pour the mixture into a chilled glass.
Garnish with a slice of pineapple and a maraschino cherry on top.
Notes
Experiment with different brands of rum to find one that suits.
A chilled glass keeps your drink cool for longer and enhance the overall experience.
Blend the ingredients until you achieve a smooth, evenly mixed, and frothy consistency.